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All
the vitamins and other food values contained in the fruit juice remain
intact, as we are extracting juice from fully ripened fruits by cold
process.
The crush contains filtered cooled syrup,fruit,juice, citric acid,permitted
flavour,colour and class ll preservative. The difference between crush
& squash is that crush contains thicker syrup than squash.
28 x 200ml glass of refreshing drink can be made out of one bottle of
700ml crush.
Direction for use and precaution to be taken are same as for squash.
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